It is proven to be a healthy product. There is no other seasoning with so many applications.
As most vinegars do not contain sodium or sugar, they are ideal for flavoring foods on restricted diets.
Except Honey Vinegar which is Vegetarian.
Vinegar contains polyphenols, plant-origin chemicals that have an antioxidant effect that can protect cells from oxidative stress, a possible stimulator of tumor growth.
It adds flavor and complements other plant-origin foods that contain polyphenols such as fruits, vegetables and whole grains, which constitute a healthy disease-preventing diet.
including bacteria, and prevent them from multiplying. Acetic acid kills microbacteria (microorganisms responsible, for example, for causing tuberculosis) and has been shown to be effective as a bactericidal agent.
Acetic Acid, the active component of vinegar, is an effective tuberculocidal disinfectant. MBio. 2014 FebType 2 diabetes is a disease characterized by increased blood glucose due to resistance to the action of insulin or the body’s inability to produce this hormone. Apple Cider Vinegar blocks the total digestion of carbohydrates, reducing blood glucose levels after meals and improving insulin sensitivity.
Vinegar supplementation lowers glucose and insulin responses and increases satiety after a bread meal in healthy subjects. Eur J Clin Nutr. 2005 Sep.The consumption of vinegar (about of 2 to 4 teaspoons per day) significantly reduces glucose and insulin levels after meals.
Shishehbor, F., Mansoori, A., Shirani, F. Vinegar consumption can attenuate postprandial glucose and insulin responses; a systematic review and meta-analysis of clinical trials. Diabetes Res Clin Pract. 2017 May;127:1-9. https://pubmed.ncbi.nlm.nih.gov/28292654/No other brings out so many sensations.
and adds balance to rich dishes.
The incredible Portuguese cuisine is rich in dishes that have Vinegar as a star or ingredient.
a preservation method that, by killing bacteria, prolongs the shelf life of perishable food.
It breaks down the chemical structure of protein when it is, for example, used as a marinade to tenderize meat and fish.
Cristal believes that by rediscovering Vinegar – an ancestral and accessible product – people will have a more flavorful, healthier and more surprising diet and life.
Cristal is the vinegar specialist in Portugal. No one else can say the same
